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Toor Dal - South Indian Main Ingredient for Sambar and its used to Human Consumption Manufactures in India

FOB Price: 1600$ - 1750 $ USD /Per Metric Ton
Min.Order Quantity: 1 MTS
Supply Ability: 1x20’ft Container (22 to 25 MTS) within 10 days
Port of Loading: Chennai, Mundra
Payment Terms: T/T (50 % Advance Rest 50 % Scan copy of BL)

Product Detail

Product Type: Pulses
Style: Dried
Size: 4 - 6 mm
Grade: A
Certification: APEDA , PHYTO , FSSAI , USFDA
Weight: As per Customer Request / (1Kg/2Kg/5Kg/20kg/25kg/30kg/50kg)
Place Origin: India
Brand Name: YAI (Or) Customer Wish
Model Number: IPTD-001
Color: yellow

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Packaging, Shipping & Delivery

Packaging Details: As per Customer Request / (1Kg/2Kg/5Kg/10kg/20kg/25kg/30kg/50kg)
Delivery Time: 7 to 10 Days

Packing:

    1.  Retail Packing: 1kg, 2kg, 5 Kg, 10 kg  PP Pouches with cotton Box (Pricing on Request)

     2. Bulk Packing: 20 kg, 25kg .30kg , 50kg PP Bags

     3. Customer Requirement 

Loading port:

    1. Chennai , Mundra

Payment term :

   T/T (50 % Advance Rest 50 % Scan copy of BL). 

Product Description

About:

   Toor dal, also known as arhar dal or split pigeon pea, is a widely consumed pulse in many parts of the world, particularly in India, Southeast Asia, and Africa. Toor dal originated in India and has been cultivated for centuries as a staple food source.

     Toor dal is obtained by splitting and removing the outer skin of the pigeon pea, resulting in a yellow-colored lentil. The split dal is small, oval-shaped, and has a smooth texture. Toor dal is highly nutritious and provides several essential nutrients. Toor dal is a versatile ingredient and is used in a wide variety of recipes. It is commonly used to prepare dal, a popular lentil soup or stew in Indian cuisine. Toor dal has a mild, earthy flavor with a hint of nuttiness. It offers a subtle sweetness that adds depth to dishes. When cooked, it becomes soft, creamy, and easily blends with other flavors.

Specification:

       

Item

Value

Variety

Pulses

Product Name

Toor Dal 

Storage Type

Dry /Cool Place

Specification

Toor Dal

Product Type

Pulses

Manufacturer

YAI

Ingredients

       Fresh Toor Dal 

Content

Natural Yellow Dal

Instruction for use

Human Consumption, Industrial use

Style

Dry

Processing Type

Raw

Place of Origin

India

MOQ

1  MTS

Supply Ability

1x20’ft Container (22 to 25 MTS) within 10 days

Weight

As per Customer Request / (1Kg/2Kg/5Kg/30kg/50kg)

Shelf Life

6 month

Brand Name

YAI or  As per Customer Wish

Packing

Customers' Requirements

Taste

 Delicious Taste

Colour

Yellow

Quality

100% Pure

Grade

Premium Grade

Usage

Cooking Dish

Whatsapp

+91 8122993222 , +91 9626993222

Certification

FSSAI, Apeda

Our Services

OUR SERVICES:

      We are Well Doing Past 12 Years of Export Business - Supplying  All kind of Basmati Rice , Non Basmati Rice, Spices, Pulses, Wheat Flour , Animal Feed , Sugar Products, Fruits & Vegetables, 

      We are Doing Customized Packaging with in Your Brand Name .

      For One Consignment We are Able to do Assorted Mixed Container for 6 to 8 Product.

      For Product Carton Box Packing Available from Our Side .

      Plz Visit Our Official website and all product link    

      All Product Link: https://yuvarajuagroimpex.trustpass.alibaba.com/productlist.html?spm=a2700.icbuShop.88.6.ef526a27xaSnsE 

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