+91 96269 93222
sales@yuvarajuagroimpex.com

Yellow Moong Dal Exporters , Manufactures, Suppliers & Wholesalers, Dealers, Trader in India / USFDA Certified for USA Shipping

FOB Price: Pricing on Request
Min.Order Quantity: 1 MTS
Supply Ability: 1x20’ft Container (22 to 25 MTS) within 10 days
Port of Loading: Chennai, Mundra
Payment Terms: T/T (50 % Advance Rest 50 % Scan copy of BL)

Product Detail

Product Type: Pulses
Style: Dried
Size: 2 - 4 mm
Grade: A
Certification: APEDA , PHYTO , FSSAI , USFDA
Weight: As per Customer Request / (1Kg/2Kg/5Kg/20kg/25kg/30kg/50kg)
Place Origin: India
Brand Name: YAI (Or) Customer Wish
Model Number: IPYMD-001
Color: yellow

Product Photo Gallery

Product Video

Packaging, Shipping & Delivery

Packaging Details: As per Customer Request / (1Kg/2Kg/5Kg/10kg/20kg/25kg/30kg/50kg)
Delivery Time: 7 to 10 Days

Packing:

    1.  Retail Packing: 1kg, 2kg, 5 Kg, 10 kg  PP Pouches with cotton Box (Pricing on Request)

     2. Bulk Packing: 20 kg, 25kg .30kg , 50kg PP Bags

     3. Customer Requirement 

Loading port:

    1. Chennai , Mundra

Payment term :

   T/T (50 % Advance Rest 50 % Scan copy of BL). 

Product Description

About:

              Mung bean (Vigna Radiata) is a plant species of Fabaceae which is also known as green gram. Moong Dal is the Split Version of Whole mung Beans also known as green gram, either with or without skin. The skinned version is known as yellow moong dal, yellow dal or yellow petite lentils. Split version with the skin is known as chilka moong dal, chilka mung or split green mung. These have the green skin intact and only the mung beans are split.

              Yellow moong dal consists of small, oval-shaped lentils that are yellow or light green in color. Most of the mung bean cultivars have a yield potential of 1.8-2.5 tons/ha. Mung beans are recognized for their high nutritive value. Although whole mung beans are also occasionally used in Indian cuisine, beans without skins are more commonlyused.In Karnataka, Maharashtra, Gujarat, Kerala and Tamil Nadu, whole mung beans are commonly boiled to make a dry preparation often served with congee. Hulled mung beans can also be used in a similar fashion as whole beans for the purpose of making sweet soups.

Specification:

   

Item

Value

Variety

Pulses

Product Name

Yellow Moong Dal

Storage Type

Dry /Cool Place

Specification

    Yellow Vigna Radiata

Product Type

Pulses

Manufacturer

YAI

Ingredients

      Fresh Moong Dal

Content

Natural yellow Gram

Instruction for use

Human Consumption, Industrial use

Style

Dry

Processing Type

Raw

Place of Origin

India

MOQ

1  MTS

Supply Ability

1x20’ft Container (22 to 25 MTS) within 10 days

Weight

As per Customer Request / (1Kg/2Kg/5Kg/30kg/50kg)

Shelf Life

6 month

Brand Name

YAI or  As per Customer Wish

Packing

Customers' Requirements

Taste

 Delicious Taste

Colour

Yellow

Quality

100% Pure

Grade

Premium Grade

Usage

Cooking Dish

Whatsapp

+91 8122993222 ,

+91 9626993222

Certification

FSSAI, Apeda

Our Services

OUR SERVICES:

      We are Well Doing Past 12 Years of Export Business - Supplying  All kind of Basmati Rice , Non Basmati Rice, Spices, Pulses, Wheat Flour , Animal Feed , Sugar Products, Fruits & Vegetables, 

      We are Doing Customized Packaging with in Your Brand Name .

      For One Consignment We are Able to do Assorted Mixed Container for 6 to 8 Product.

      For Product Carton Box Packing Available from Our Side .

      Plz Visit Our Official website and all product link    

      All Product Link: https://yuvarajuagroimpex.trustpass.alibaba.com/productlist.html?spm=a2700.icbuShop.88.6.ef526a27xaSnsE 

Our Website :

      https://www.yuvarajuagroimpex.com/index.php

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